Virgin Atlantic – New inflight indulgences for the cosy season ahaead
Source: Virgin Atlantic Virgin Atlantic has launched its new Autumn/Winter menu across all cabins from 4th October, with plenty of options that will help keep customers cosy for the flight ahead. Upper Class customers will indulge in a balance of British favourites and world flavours. On the main menu is succulent serrano ham with roasted squash, pickled red onion and feta cheese, herb roasted chicken breast and roasted trout fillet. Stealing the show is the Extra Bites menu, featuring a delicious cream tea including both a sultana scone and white chocolate and orange scone, with clotted cream, morello cherry jam and lemon curd. There's also a delectable bao bun with cashew satay chicken and a spiced lamb flatbread. The new [...]